A CHAMPION’S BRUNCH!
Personally, my tummy can never have its fill of roasted tomatoes, especially those of the heirloom persuasion. This tart may seem more like a margarita pizza because of its impressive diameter, but where’s the harm in an abundance of tomatoes. I actually used a pizza pan and just rolled the edges up because, honestly, a regular tart pan would just feel too restrictive. 🙂